The Tides Of Vero Beach

3103 Cardinal Drive
Vero Beach, FL (772) 234-3966

The Tides Of Vero Beach

3103 Cardinal Drive
Vero Beach, FL (772) 234-3966

OUR MENU

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THE FIRST WAVE

Sauteed Bay Scallops -16-
soft cheese polenta / sliced portobellas /
vermouth / cream / rustic bread crumbs

Flash Fried Calamari -14-
asian salad / wasabi aioli / ponzu /
roasted peanuts

The Tides’ Pan Seared Crab Cakes -16-
maryland style / roasted corn sauce /
tomatillo salsa / chorizo cracklins /
cilantro pesto

Portobella BLT -12-
wilted spinach / sundried tomatoes /
pancetta / gorgonzola cream

Soup of the Moment -8-

Lobster Bisque -12-
brandy / maine lobster / fresh cream /
buerre blanc

THE RIPS AND CURLS

Grilled Pear -12-
romaine / radicchio / belgian endive /
gorgonzola crumbles / caramelized pears /
candied walnut confetti / champagne dijon

Chopped Greek Salad -12-
spinach chiffonade / kalamata olives /
cucumbers / green beans / red onion slivers /
sundried tomatoes /feta / lemon oregano
vinaigrette / pita / fresh hummus

The Caesar -10-
romaine / endive / crispy applewood bacon /
four year asiago / parmesan

Arugula Salad -12-
fuji and washington apples / goat cheese
crumbles / candied cashews / apple
champagne vinaigrette

THE MAIN SET

Cedar Planked Cold Water Salmon -30-
balsamic butter glaze / exotic mushrooms /
wilted fresh spinach / creamy herbed polenta /
asparagus

Herb Crusted Chicken Saltimbocca -28-
tuscan bread crumbs / fresh spinach / prosciutto /
smoked mozzarella cheese / lemon butter /
roasted garlic mashed potatoes

Penne Pasta Quattro Formaggi -20-
tender penne pasta / gorgonzola crumbles /
aged asiago / shaved parmesan / grated romano /
cream / basil chiffonade / toasted pinenuts

Peppercorn Crusted Filet Mignon -38-
sterling silver angus / crispy smokehouse bacon /
caramelized onion confit / melted gorgonzola /
crispy shallot strings / peppercorn sauce

Veal Scallopini -34-
wilted spinach / exotic mushrooms /
fingerling potatoes /lemon caper butter

Pan Seared Potato Crusted Local Grouper -38-
jumbo lump crabmeat / roasted shitake
mushrooms / shallots / indian river citrus
buerre blanc / haricots verts / cauliflower fritter

Macadamia Nut Crusted Yellowtail Snapper -35-
wilted baby greens / yukon gold whipped
potatoes / buttered haricot verts / glazed carrots /
lemon chardonnay butter sauce

The Tides’ Local Catch of the Day -32-
grilled / creole spiced / onion herb crusted /
garlic mashed potatoes / seasonal vegetables /
citrus chive butter sauce

Crispy Roast Maple Leaf Farm Half Duck -36-
whipped potatoes / buttered haricot verts /
glazed carrots / sauce of the moment

Grilled Sterling Silver New York Strip -35-
roasted red pepper butter / fresh herbs /
chateau potatoes / haricots verts / onion straws

For everyone’s comfort and enjoyment, please refrain from smoking and cell phone usage.

Consuming raw or undercooked, meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions.

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